Our signature recipes for the dough, the sauce and the cheese bring you fresh quality ingredients with every bite. Our signature Gluten-Free dough is made in house too! To minimize cross-contamination, we have a dedicated mixer, make station and oven for our GF pizzas.
(6) Individual knots topped with grated parmesan - tossed in a roasted garlic butter. Served with a 4 (oz) side of Tomato - Basil sauce.
(3) Individual gluten free knots topped with grated parmesan - tossed in a roasted garlic butter. Served with a 4 (oz) side of Tomato - Basil sauce.
Fresh Hot House Tomatoes diced with garlic, basil, EVOO topped with a balsamic glaze, paired with parmesan focaccia .
Fresh Hot House Tomatoes diced with garlic, basil, EVOO topped with a balsamic glaze, paired with Gluten Free parmesan focaccia .
(3) slices of Lanterns' signature pepperoni bread - mozzarella, crispy pepperoni rolled & baked then finished with garlic butter. Served with hot honey on the side.
A sharable dessert of sweet ricotta, with chocolate chips, cinnamon and lemon zest for dipping house made cannoli chips.
All Lantern Pizzas are 12 " Neapolitan style pizzas, start with tomato basil sauce and fresh mozzarella, unless otherwise noted. Gluten -free crust is also available.
Simply mozzarella.
The kind that cups!
Classic Italian sausage with green and red bell peppers.
Roasted pineapple, crispy bacon, smoked mozzarella with a balsamic glazed.
Marinated chicken, crispy bacon, accented with Franks' Buffalo sauce, finished with a blue cheese streak!
Fresh mozzarella, toasted garlic ricotta, sauteed spinach & onions, and roasted artichokes.
Arugula with sun-dried tomatoes, roasted artichoke hearts, kalamata olives, shaved parmesan, finished with balsamic and EVOO served over a freshly baked focaccia.
A 12" pizza with tomato basil sauce and fresh mozzarella... now you add your favorites....
Simply mozzarella
Shaved Parmesan +1
Smoked Mozzarella +2
Toasted Garlic Ricotta +2
Arugula +2
Bell Peppers +1
Mushrooms +1
Onions +1
Serrano Peppers +1
Sun-dried Tomatoes +1
Roasted Artichoke Hearts +1.50
Roasted Kalamata Olives +1.50
Roasted Pineapple +1.50
Toasted Garlic +1
Giardiniera (we make this too!) +3
Crispy Bacon + 2
Italian Sausage +2
Marinated Chicken +2
Pepperoni +2
Soppressata +2
Balsamic Drizzle +.50
Buffalo Sauce +1
Giardiniera +3
Gluten Free Crust +3
Hot Honey +1
Toasted Garlic +1
Toasted Garlic Ricotta +2
Coke
Diet Coke
Sprite
Fanta
Lemonade
Coke Zero
IBC Root Beer
Ice Tea
Sparkling Water
LPCo. also offers a limited selection of Beer, Wine and Prosecco for dine-in service!
Lantern's signature Gluten Free dough is made in house. In an effort to minimize cross-contamination, we have a dedicated mixer for the dough, prep station for the build and oven for the bake. We also bake the GF pizzas in a pan (not to be confused with deep dish). Any of the LPCo pizzas can be made with our 12" GF dough.
Gluten free 12" pizza with simply cheese!
Gluten free 12" pizza, topped pepperoni (the kind that cups!).
Gluten free 12" pizza with classic Italian sausage with green and red bell peppers.
Gluten free 12" pizza, with roasted pineapple, crispy bacon, smoked mozzarella, with a balsamic glaze.
Gluten free 12" pizza, topped with marinated chicken, crispy bacon, tomato-basil sauce, accented with Franks' Buffalo sauce, finished with a streak of blue cheese.
Gluten free 12" pizza, topped with Fresh mozzarella, toasted garlic ricotta, roasted artichokes, sauteed spinach and onions.
Arugula with sun-dried tomatoes, roasted artichoke hearts, kalamata olives, shaved parmesan, finished with balsamic and EVOO. Served on top of our 12" gluten free focaccia.
It starts with the Gluten Free 12" Cheese Pizza - from there you choose your toppings.
All of our pizzas are Neapolitan - Inspired hand crafted in the USA.
Hearth baked fresh in the 700 degree brick oven ('The Lantern')
Pepperoni Pizza
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Roni Bread with Hot Honey
A sharable started - (3) slices of Lanterns' signature pepperoni bread - mozzarella, crispy pepperoni rolled & baked then finished with garlic butter. Served with hot honey on the side.
Bangin' Basil + Chicken
12" Neapolitan style pizza with a basil-cream sauce, fresh mozzarella, marinated chicken, roasted artichokes, sundried tomatoes & shaved parmesan.
Holy Cannoli!
This sharable dessert is LPCo.'s signature 'deconstructed' cannoli dip. Made with sweet ricotta, chocolate, cinnamon, vanilla & candied lemon zest served with cannoli chips for dipping.